Gastronomic restaurant overseen by El Celler de Can Roca and managed by chef Juan Pretel Roca Moo offers a special twist on catalan cooking.

Our award-wining one Michelin star restaurant offers a choice of counter and table seating. At the stylish counter head chef Juan Pretel and his team prepare the dishes in front of your eyes.

Information:
[email protected]

+ 34 93 445 40 15
#rocamoo